Ricetta Originale Silvio Carta Limonella

The lemons for Carta Limonello (purposely missing the 'C') are grown in the organic garden on the Carta estate. They are picked by hand early in the morning, washed and then infused with alcohol over a period of 20-30 days. The liqueur shows powerful ripe lemon fruit, lemon oil and lemon blossoms across the juicy palate, easily braced with bright acidity and a fresh finish. Silvio Carta uses 1.1kg of WHOLE organic lemons per litre of alcohol to make this very special liqueur. Enjoy as a digestive straight from the freezer, or over ice and tonic water, and a fresh basil leaf.